Amisa Organic Gluten-Free Chickpea Flour 400g
£3.39
A fine milled flour, yellow/beige in colour. Ideal flour to make bread and flat breads. Also used in making pancakes, brownies, pastry, waffles, popovers and fritters, hummus, falafel...a very versatile flour in baking. Chickpea flour, also known as gram flour, is a gluten free alternative to wheat flour with an earthy taste.
- Chickpeas are a source of protein for growth and repair of the body
- High in fibre for the digestive system
- Rich in iron
Ingredients: chickpea flour* *= Certified Organic Ingredients