Hodmedods Organic British Marrowfat Peas 500g


Hodmedod's Kabuki variety Marrowfat Peas are perfect for classic mushy peas but also fantastic in soups, dips and casseroles.

Grown by John and Guy Turner at Little Bytham in Lincolnshire.

Marrowfat peas make the best mushy peas but are also great for dips, salads and even crunchy snacks. They pair very well with wasabi or horseradish.