Orgran No Egg (Vegan Egg Replacer For Baking) 200g

Orgran No Egg lets you create quality baked goods with a similar texture to those with eggs. It contains no cholesterol, no lactose and no egg! It can be used in cakes, meringues or to make egg free mayonnaise. It is also great as a pantry fill as each packet has the equivalent of 66 eggs. 

This product is Gluten-free and is Vegan.

Ingredients: Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate, Acidity Regulator: Citric Acid, Vegetable Gum (Stabiliser): Methylcellulose.

Not organic.