Steenbergs Birds Eye Chilli 20g

£2.60
Steenbergs Organic Birds Eye Chillies are sometimes called Thai Chilli or more generically peri peri or piri piri chillies, which is really more a name given to hot chillis in sub-Saharan Africa and parts of India, or they are even mixed up with Chilli Piquin, from whence they might have originated. These dried Bird's Eye Chilli are small, red and fiery hot chillis and should be used with caution, packing a punch at around 100,000 Scoville Heat Units or 9/10 on a more generic scale. Add 1 or 2 Steenbergs Organic Bird's Eye Chillies to sauces or stewed meats to give them a kick. Alternatively grind the organic bird's eye chillies with a pestle and mortar and add to soy sauce as a dip for Chinese snacks, like spring rolls and prawn wontons.